Monday, March 23, 2015

What mommy has been eating... (Part Two)

Sometimes all I can think about when I wake up is food. I don't care too much about the calorie content anymore. Now, it's all about nutrition: protein, fat, fiber, vitamins, iron... And whenever I can, I choose the organic stuff or less processed option. But I do eat bad stuff once in a while like cheeseburgers and ice cream, but my portions aren't so massive.
Anyways, I'm not health guru here. I am just a mom to be that is concerned about the development and growing of my little baby. 
Here is some of the food I have been eating lately...
Breakfast: scrambled eggs with spinach and a toast with butter. 
Kombucha (this is so good for your digestion) and tuna sandwich with cilantro.
I got this sandwich at Starbucks and I liked it (except for the bacon). It's like a chicken salad between two slices of bread.
My favorite fruit salad: banana, raspberries, blackberries and strawberries.
... And I made this yesterday: red velvet cupcakes. They were so much better than the ones they have at Costco or Safeway. Plus I did not add so much sugar and butter to them. Yum.

That's all for this week!
Xx,
Raque 


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